Upon ordering a burger in a fast food chain, diners might have already come to terms with the fact there is a very slim chance of horse meat lurking under that tomato.
But the additions of rat and human DNA could be harder to swallow.
A new study from US-based food testing company Clear Labs has discovered, from a sample of 258 burgers, two cases of meat in vegetarian products, three burgers with rat DNA and one case of human DNA.
If you haven’t gone over the front page of this website, I recommend you do. Many major companies are all controlled by the same group of people and they are capable of anything. Eat real food, you know what’s in a grape, doctors have no idea what’s even in a vaccine that they are injecting you with for reference.